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DiverXOBook the riot
DiverXO, Madrid

Dinner with

Three stars of organised chaos in the middle of Madrid. Sit down hungry, leave rearranged.

Book the riotSee the menu
The house roar

FLAVOUR FIRST

MANNERS SECOND

SURPRISE OR GET OUT

THE PIG FLIES

The house rule

Flavour first, manners second. If a dish does not make you laugh, gasp, or briefly question your life choices, it does not leave the pass.

What you are in for

The set list

A play in five acts

The riot, staged

The tasting is written like a show and served like one. Scroll through the running order, then come argue with it in person.

Opening salvos
Acto I

Opening salvos

We hit first and we hit loud. Spherified olives that lie, a dumpling that bites back, and a pan con tomate taken apart and rebuilt on the spot.

The sea, misbehaving
Acto II

The sea, misbehaving

Cold, raw, and faintly hostile. A Galician oyster in sunglasses, a sea urchin disco, and a red prawn warmed for exactly nine seconds.

Earth, on fire
Acto III

Earth, on fire

The grill takes the room. Tomatoes in a bad mood, mushrooms in leather jackets, and a koji rice that picks a fight with everything near it.

The flying pig
Acto IV

The flying pig

The course you came for. Suckling pig arrives mid flight over a slick of fermented chilli that hums for an hour after the plate is gone.

Sweet mutiny
Acto V

Sweet mutiny

Sugar with the safety off. Burnt white chocolate, a flan that joined a gang, and mezcal worm salt that is exactly as wrong as it sounds.

Why it tastes like trouble

01

Be Too Much

Restraint is for people with less to say. We season for the back row.

02

Surprise Or Get Out

If you can guess the dish from the name, the dish has already failed.

03

Loud But Precise

Chaos is the look. Underneath it every gram is weighed and every second is timed.

By the numbers
0

acts in the riot

0

seats at the counter

0

dishes on the books

0:00

doors open, Madrid

The loud room

See it all
An avant-garde plated course at DiverXO
The dining room under neon
A chef working the pass
A cocktail at the bar in acid green light
A plated tasting dish at DiverXO
Wide view of the loud dining room
A cook at the grill station
What they said
I have never been yelled at by a plate of pork before. I would like to be again, immediately.
The Hungry Heretic, 2026
Dinner as a contact sport. Bring a bib, an open mind, and possibly a lawyer.
Plate and Riot, 2025
Loud, lurid, and somehow flawless. The pig really does fly, and so does the bill.
Madrid After Dark, 2025
All the noise

Tables open sixty days ahead and vanish fast. We keep a handful of counter seats each night for the walk in gamblers.

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