Table by Bruno Verjus
Reservations

Hold a seat for the day's produce.

Tables open thirty days ahead. A handful of counter seats are held each evening for those who want to watch the produce land and be cooked.

A small room, a counter on the kitchen, and the morning's haul.

Tell us of any allergy or quiet preference when you book, and the kitchen will shape the day's produce around your table. The counter is the best seat to watch each ingredient land and be cooked.

Hours
Tuesday to Thursday19:00 to 22:00
Friday to Saturday12:00 to 14:00, 19:00 to 22:30
Sunday to MondayClosed
Where

3 rue de Prague, 75012 Paris, France